How to turn a sugar-packed alcoholic drink into a vitamin-rich thirst quencher.
Ely1 min read
Who doesn’t love an ice-cold, fruity beverage at this time of year - especially when wimbledon's on the big screen? This summer, do your mind and body a favor by enjoying your favorite summer flavors without the alcohol and added sugars. Here’s how:
Ingredients (one liter):
- 6 dates
- 1 ltr. sparkling water
- Lemon or lime (1-2 depending on how sour you like your lemonade)
- 1 orange
- 6-7 Strawberries
- 1/2 cucumber
- Handful mint
- Ice
Instructions:
- Chop 6 dates and soak them in a liter of sparkling water for 12 hours overnight, in a sealed container. This allows the natural sugars in the dates to sweeten the water.
- Slice strawberries, cucumber and orange and divide into 4 serving glasses. Add mint leaves and ice.
- Using a sieve, pour the sparkling date water into the serving glasses, filtering out any remaining pieces of dates.
- Squeeze ½ lemon into each glass (more or less depending how sour you like it).
- Stir with a spoon.
- Add a sprig of mint (for style points).
- Enjoy.